info@lafleurdelys.co.uk Bleke Street, Shaftesbury, Dorset SP7 8AW. Tel. 01747 853717 Copyright La Fleur de Lys Made with Xara by WELCOME TO MOTHERING SUNDAY AT LA FLEUR DE LYS     Give Mum a real Treat, come and Enjoy a delicous Lunch cooked to Order using The Finest Local Produce, Whilst Listening to Richard Hill on Guitar.We are offering a 2 or 3 Course Lunch with Choices on Each course. 2 Courses £27.00 3 Courses £33.00 MENU   STARTERS A Smoked Duck, Apple & Romaine Lettuce Salad In a Caesar Dressing, Served with an Spicy Apple Relish 0r Lemon Marinated Oak Smoked Salmon with Tiger Prawns and Fennel, Served with a Lemon Cream Or A Dorset Down Mushroom Topped with Local Soft Cheese & Roast Asparagus Served on Carmalised Red Onions & a Tarragon Dressing Or A Cornish Crab Consommé Laced with Sherry &  served with Coriander Dumplings. MAIN COURSES Grilled Fillets of Lemon Sole served with Langoustines and  Baby Leeks in a Light Lemon Sauce. Or Traditional Roast Sirloin of Scotch Beef with Yorkshire Puddings & Roast Gravy Or Roast Breast of Creedy Carver Duck Served on a Bed of Baby Broad Beans & Spring Onions in a Passion Fruit Sauce Or Ravioli of Baby Leeks, Wild Mushrooms & Local Cheese Served with Roast Asparagus & Baby Leeks on a Bed of Baby Spinach with a Garlic Sauce DESSERTS A Pear Crème Brule Served with Hazelnut Cookies. Or Ginger Beignets Soufflés served with a Lemon Yogurt Ice Cream And a Light Ginger & Lemon Syrup. Or Fresh Strawberries and Raspberries Served with Clotted Cream Or A Selection of Fine Cheeses with Oatmeal Biscuits, Celery & Grapes Or A Selection of Homemade Ice Creams & Sorbet